Learning objectives
- - -
LABORATORY OF CHEMISTRY APPLIED TO FOOD
Course unit partition: Cognomi M-Z
Academic year 2018/19
2° year of course - Annual
2° year of course - Annual
- Professor
- Gianni GALAVERNA
- Academic discipline
- Chimica degli alimenti (CHIM/10)
- Field
- Ambito aggregato per crediti di sede
- Type of training activity
- Caratterizzante
90 hours
of face-to-face activities
of face-to-face activities
6 credits
hub:
-
course unit
in ITALIAN
in ITALIAN
Course unit partition: Laboratory of Chemistry Applied to Food