PROFESSIONAL PRACTICAL TRAINING IN ANIMAL FOOD INSPECTION
cod. 1006712

Academic year 2027/28
5° year of course - Second semester
Professor
NOT ASSIGNED
Academic discipline
Ispezione degli alimenti di origine animale (VET/04)
Field
Tirocinio pratico-valutativo tpv
Type of training activity
For internships and traineeships
125 hours
of face-to-face activities
5 credits
hub: PARMA
course unit
in ITALIAN

Integrated course unit module: Practical evaluation training

Learning objectives

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Full programme

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Other information

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2030 agenda goals for sustainable development

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