Elenco docenti secondo e terzo anno
BOLPAGNI ROSSANO
- Applied Ecology - Cod. 1008469
BOTTARI BENEDETTA
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Food microbiology - Cod. 1008478
CARINI ELEONORA
- Alcoholic, non Alcoholic beverage and nerve foods - Cod. 1008481
CHIANCONE BENEDETTA
- Agronomy - Cod. 1008472
CHIAVARO EMMA
- Food and Beverages 1 - Cod. 1008476
- Food of animal origin, oils, fats and conserves- Cod. 1008480
DALL'ASTA CHIARA
- Molecular Composition of Food - Cod. 1008477
FAGGIANO SERENA
- Biochemistry - Cod. 1008470
GHIDINI SERGIO
- Food Hygiene and Inspection of Foods- cod. 1008482
LAZZI CAMILLA
- Principles of General Microbiology for Food Sector - Cod. 1008471
MENOZZI DAVIDE
- Agri-Food economics - Cod. 1008474
RODOLFI MARGHERITA
- Horticultural products - Cod. 1008475
SCAZZINA FRANCESCA
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Human nutrition and dietetics - Cod. 1008483
STOCCO GIORGIA
- Food Products af Animal Origin - Cod. 1008473