Enrolment procedures and deadlines

The Master's Degree in Food Science and Technology for the academic year 2024-2025 provides access with a programmed number at local level with 108 places, of which 5 are reserved for non-EU students, including 1 student of the Marco Polo Project.

The call, specifies the terms and the procedure for participation in the call.

Enrolment in years following the first academic year

The student is automatically enrolled in the 2024/2025 academic year the moment he/she pays the tuition and fees installment (first and second installments).

Registration for years after the first can be made from September 5 to November 18, 2024.

For more information, see Study Manifest (Manifesto degli studi) and the webpage 

Contacts

Toll-free number

800 904 084

Student registry office

segreteria.scienzealimenti@unipr.it
 

Quality assurance office

Education manager
Rag. Andrea Barchi
T. +39 0521 906430
E. servizio didattica.scienzealimenti@unipr.it
 

President of the degree course

Prof.ssa Claudia Folli

claudia.folli@unipr.it

 

Faculty advisor

Prof.ssa Marilena Musci
E. marilena.musci@unipr.it

 

Tutor professor

Prof.ssa Valentina Bernini
E. valentina.bernini@unipr.it

Erasmus delegate

Prof.ssa Barbara Prandi
barbara.prandi@unipr.it 

 

 

Career guidance delegates

prof. Francesca Bot
E. francesca.bot@unipr.it 

 

Internships

prof. Pedro Miguel Mena Parreno
E. pedromiguel.menaparreno@unipr.it