State examination

For information about the requirements, procedures and application deadlines for the State Examination for the profession of Food Technologist invite candidates to constantly consult the page of the University website dedicated to State Examinations ( )

State examination for the profession of food technologist

The license to practice as a FOOD TECHNOLOGIST is conferred following the passing of a special State Examination, which is held annually by order of the Ministry of University and Research (MUR) published in the Official Gazette.

The examinations are held annually in two separate sessions in June and November.

More information can be found on the University of Parma State Examinations page.

List of State Examination Topics for the Licensure to Practice as a Food Technologist 2005-2018