FOOD CHEMISTRY AND XENOBIOTICS
cod. 1009043

Academic year 2024/25
1° year of course - First semester
Professor
Luca DELLAFIORA
Academic discipline
Chimica degli alimenti (CHIM/10)
Field
Discipline per la caratterizzazione degli alimenti e gestione del sistema agroalimentare
Type of training activity
Characterising
48 hours
of face-to-face activities
6 credits
hub: PARMA
course unit
in ITALIAN

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