Learning objectives
Understand the fundamental principles of hygiene and healthcare organization.
Gain detailed knowledge of specific aspects related to the subject, such as methods for prevention, disinfection, and sterilization.
Conduct and present in-depth studies on specific topics related to the subject to the class.
Prerequisites
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Course unit content
General principles of hygiene
Epidemiology of infectious diseases
Prevention and prophylaxis
Disinfection, sterilization and disinfestation
Healthcare-associated infections (HAI)
Non-communicable diseases
Public and global health concepts
Full programme
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Bibliography
Learning resources provided to the students
Teaching methods
Lectures and in-class workshops.
Assessment methods and criteria
Final test
Other information
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2030 agenda goals for sustainable development
3-6-10
