Learning objectives
- - -
FOOD PRODUCTION AND GENETIC RESOURCES
cod. 1011826
Academic year 2024/25
2° year of course - First semester
2° year of course - First semester
- Professor
- Nelson MARMIROLI
- Academic discipline
- Biologia applicata (BIO/13)
- Field
- Attività formative affini o integrative
- Type of training activity
- Related/supplementary
49 hours
of face-to-face activities
of face-to-face activities
7 credits
hub:
PARMA
course unit
in ITALIAN
in ITALIAN