The tasks of the Course Council are governed by the University Degree Course Regulations.
The Council consists of the course professors/instructors and researchers as well as a student representative.
Student representatives: Salvatore Di Maggio, Michele Paccione, Marella Porcari, Chiara Riscaldino
Quality Assurance Manager (RAQ)
Prof. Giulio Tagliavini
works with the course president and the director of the department on planning improvement actions and controls their implementation;
monitors the correct performance of teaching activities and support services;
informs the course president of any problems concerning the correct performance of teaching activities, which may also be based on any student feedback.
Education Manager (MQD)
Mrs Barbara Violi
The Education Manager ensures the organisation and functionality of educational aspects of the degree course, manages and updates the content of the degree course website.
Review Group (GdR)
Prof. Marco Ferretti (Course President)
Prof. Giulio Tagliavini (RAQ)
Prof. Lucia Poletti (Member)
Mrs Barbara Violi (MQD)
Mrs Valeria Majo (Student Representative)
has the task of guiding the course towards the objective of continually improving results
it manages the self-assessment process by periodically monitoring the course data, detecting strengths and weaknesses and proposing corrective and improvement actions.
The course contact person for the vulnerable groups works in close collaboration with CAI(Centro Accoglienza e Inclusione) on the reception, assistance, social integration and rights of people with disabilities, Specific Learning Disorders (SLD) and Special Educational Needs (SEN).
The Steering Committee, which is made up of a panel of professors/instructors from the degree courses and representatives from the world of work, a group of managers and experts from leading Italian industrial and commercial companies, auditing firms and chartered accountants, ensure that the content of the degree course is always in line with the demands of the world of work.
The Steering Committee includes the following representatives of FOOD SYSTEMS:
FIERE DI PARMA S.p.A. - Chairman
PARMAFOOD GROUP S.p.A. - Chairman
CONSORZIO DEL PROSCIUTTO DI PARMA - President
GRUPPO VALSOIA S.p.A. - Managing Director
CONSORZIO CASALASCO - Managing Director
CAVIT - Managing Director
CREDIT AGRICOLE S.p.A. - Head of Marketing and Agri-food Development
DELICIUS RIZZOLI SPA - Managing Director
DESPAR Italia - General Manager
AGUGIARO E FIGNA MOLINI - Chairman
F.LLI GALLONI SPA - Owner
RODOLFI MANSUETO SPA - Chairman
PEDON - CEO
and the following professors:
Professor Marco Ferretti - President of the Degree Course - Lecturer in Business Economics
(i) perform a comparison and advisory function, helping the teaching staff to design training activities and educational paths that take into account the training of the skills required by the labour market;
(ii) foster the link between universities and companies in order to better understand the expectations of young people and facilitate their entry into the world of work;
(iii) stimulate the development of collaborations concerning internship activities, guidance and support for graduates for their entry into the world of work.