Internships

The University of Parma promotes curricular internships in order to facilitate professional choices through direct knowledge of the world of work and the realisation of moments of alternation between study and work.

The curricular internship integrates and completes the student's training pathway through the performance of practical activities which, on the basis of the provisions of the Degree Course Regulations, may be carried out in structures within the University or externally at qualified public and private bodies with which the University has entered into appropriate agreements.

The internship involves three parties: the student, the promoter (the University of Parma) and the host (company or organisation) where the activity is carried out under the guidance of a student tutor, a university tutor and a company supervisor.

Curricular internships are not a prerequisite for an employment relationship between the intern and the host structure, nor can they be a substitute for company labour or professional services.

Rules for internships and traineeships

Information and rules common to all courses in the Department are published at https://sea.unipr.it/it/Attivita-a-scelta-LM

- Internships division

- Internships desk of the Deparment

Tirocinio & Tesi

Gli studenti che intendono svolgere il tirocinio sono invitati a compilare il questionario accessibile al link sottostante relativo alla organizzazione del loro tirocinio, il quale è propedeutico allo svolgimento della tesi di Laurea.

Link: https://seaunipr.qualtrics.com/jfe/form/SV_b9GolhR02rnX0aO

N.B.: la procedura descritta nelle slide allegate è relativa unicamente alla procedura di "tesi e tirocinio" degli studenti iscritti al corso di laurea magistrale in Economia e Management dei Sistemi Alimentari Sostenibili (a.a. 2022/2023 e successivi), non a quella degli studenti iscritti al vecchio cdL in Gestione dei sistemi alimentari sostenibili (FOOD Quality).

Presentazione tesi e tirocinio EMSAS