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Career oriented degree in
Dairy enterprise technologies and management
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Department of Veterinary Science
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Fundamentals of applied physics and energy efficiency for the food production chain
FUNDAMENTALS OF APPLIED PHYSICS AND ENERGY EFFICIENCY FOR THE FOOD PRODUCTION CHAIN
cod. 1011469
Academic year 2024/25
2° year of course - First semester
Professor responsible for the course unit
Daniel PINARDI
integrated course unit
9 credits
hub: PARMA
course unit
in ITALIAN
lectures timetable unavailable
exam calls
Course unit structured in the following modules:
ENERGY EFFICIENCY AND SUSTAINABILITY FOR THE DAIRY PRODUCTION CHAIN
FUNDAMENTALS OF APPLIED PHYSICS FOR THE FOOD PRODUCTION CHAIN
LABORATORY OF APPLIED PHYSICS FOR THE FOOD PRODUCTION CHAIN
LABORATORY OF ENERGY EFFICIENCY AND SUSTAINABILITY FOR THE DAIRY PRODUCTION CHAIN
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