Learning objectives
- - -
INNOVATION IN THE FOOD SYSTEM
cod. 1009794
Academic year 2024/25
3° year of course - First semester
3° year of course - First semester
- Professor responsible for the course unit
- PARENTI Ottavia
integrated course unit
6 credits
hub:
PARMA
course unit
in ITALIAN
in ITALIAN
Course unit structured in the following modules: