SURGERY OF THE DIGESTIVE SYSTEM (B)
cod. 1002378

Academic year 2021/22
3° year of course - Second semester
Professor
- Raffaele DALLA VALLE
Academic discipline
Chirurgia generale (MED/18)
Field
Fisiopatologia, metodologia clinica, propedeutica clinica e sistematica medico-chirurgica
Type of training activity
Characterising
10 hours
of face-to-face activities
1 credits
hub: PARMA
course unit
in ITALIAN

Integrated course unit module: DIGESTIVE PATHOLOGIES

Learning objectives

Acquiring the theoretical basis of diagnosis and surgical treatment of the most common diseases of liver, pancreas and biliary tract

Prerequisites

Basic knowledge of anatomy, physiology and general pathology

Course unit content

Basic notions about the most common surgical hepato-pancreato-biliary diseases.

Full programme

Liver and pancreas anatomy. Liver tumors. Biliary tumors. Portal hypertension. Pancreatic tumors. Pancreatitis. Benign biliary tract diseases.

Bibliography

GENERAL SURGERY
EDITOR: FRANCESCO MINNI
AMBROSIANA EDITION

Teaching methods

Theoretical and practical teaching

Assessment methods and criteria

Oral examination

Other information

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