Learning objectives
The objective is to allow the student to know and understand the essential elements of a legal and medico-legal nature inherent to the professional activity of health technician of prevention in the environment and in the workplace, with the aim of allowing the student the ability to use the knowledge and understanding acquired to evaluate one's professional activity from a regulatory-legal perspective with specific reference to the implications in the criminal, civil and special laws fields.
Prerequisites
NO
Course unit content
The series of lessons provides the basic notions relating to the legal aspects of the profession of health technician of prevention in the environment and in the workplace. After the essential notions of criminal law in the general part, the main crimes related to healthcare activities and food criminal law are examined.
Full programme
Legal system, sources of the rules, general and special part of criminal law: crimes against life and against individual safety, report and complaint to the judicial authority, professional secrecy, notion of public official and person in charge of public service. Criminal protection of health through food control: code cases and art. 5, law 283 of 1962.
Bibliography
The material will be provided by the teacher. For those wishing to delve deeper into the topics, the following texts are recommended:- A. Cadoppi, P. Veneziani, Elementi di diritto penale. Parte generale, CEDAM, ultima ed.
- A. Cadoppi, P. Veneziani, Elementi di diritto penale. Parte speciale. Vol. 2/1: I reati contro la persona, CEDAM, ultima ed.
Teaching methods
Teaching is carried out with frontal lessons.
Assessment methods and criteria
The verification of the achievement of the objectives set by the course involves a final assessment through an oral exam. The final grade will be formulated based on the overall judgment of the teachers of the integrated course to which the teaching in question belongs. Students with DSA/BSE must first contact the University Reception and Inclusion Center (cai@unipr.it).
Other information
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2030 agenda goals for sustainable development
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