Learning objectives
To supply specific information about some dairy-technological industries.
Prerequisites
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Course unit content
<p>Guided visits to analysis laboratories, dairy-technological industries, plants of transformation.</p>
Full programme
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Bibliography
<p>ALAIS C.: Scienza del latte - principi di tecnologia del latte e derivati. Ed. Tecniche Nuove, Milano,2000.</p>
<p>Lecture notes provided by the teacher.</p>
Teaching methods
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Assessment methods and criteria
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Other information
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