3RD YEAR GUIDANCE VET/04
cod. 1001715

Academic year 2011/12
3° year of course - Second semester
Professor
Academic discipline
Ispezione degli alimenti di origine animale (VET/04)
Field
Tirocini formativi e di orientamento
Type of training activity
More
13 hours
of face-to-face activities
0.5 credits
hub: -
course unit
in - - -

Integrated course unit module: 3ST YEAR GUIDANCE

Learning objectives

Internship

Prerequisites

- - -

Course unit content

Portfolio 37, 38, 39, 40

Full programme

- - -

Bibliography

- - -

Teaching methods

Bacteriological lab work; ITC work;
Problem solving

Assessment methods and criteria

able to do

Other information

- - -