Learning objectives
- - -
C.I. ECONOMICS OF FOOD QUALITY SCHEME
cod. 1010348
Academic year 2021/22
2° year of course - First semester
2° year of course - First semester
- Professor responsible for the course unit
- MANCINI Maria Cecilia
integrated course unit
9 credits
hub:
PARMA
course unit
in - - -
in - - -
Course unit structured in the following modules: