DIET AND PHYSICAL ACTIVITY IN THE DEVELOPMENTAL AGE
cod. 1002634

Academic year 2017/18
5° year of course - Second semester
Professor
Gian Luigi DE ANGELIS
Academic discipline
Pediatria generale e specialistica (MED/38)
Field
Discipline pediatriche
Type of training activity
Characterising
7 hours
of face-to-face activities
1 credits
hub: PARMA
course unit
in ITALIAN

Integrated course unit module: LIFESTYLES AND WELL-BEING

Learning objectives

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Prerequisites

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Course unit content

Nutritional needs in different pediatric age
- Child Influenza in the World: Epidemiology and Corrective Strategies
- Proper food. Tasteful education
- Getting fed up with a chronic illness (celiac disease, diabetes, cystic fibrosis, intolerance ...)
- Smoking, alcohol, and adolescent drugs
- Excess: epidemiology, evaluation, prevention and treatment of childhood obesity.
- Lifestyles:
O What physical activity is in evolutionary age
O What nutrition in physical activity
Or Sedentary

Full programme

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Bibliography

PEDIATRY TOPICS
For the training of students of the Master Degree Course in Medicine and Surgery
ISBN978-88-7847-454-3
Author: Maurizio Vanelli
Year 2013
Number of pages 640
Saperi Necklace, MUP Publisher
TOPICS OF LIVING AND WELLNESS STYLES
For the training of students of the Master's Degree in Medicine and Surgery
ISBN978-88-7847-518-2
Authors: Antonio Bonetti, Elisabetta Dall'Aglio, Giuseppe Raoul Riccardo Magnati, Maurizio Vanelli
Year 2017
Number of pages 296
Saperi Necklace, MUP Publisher

Teaching methods

Interactive face lessons with iconographic material

Assessment methods and criteria

oral examination

Other information

to know more
BCFN - Food Access: Challenges and Perspectives. http://www.barillacfn.com/uploads/file/99/pp_it-foodsecurity_bcfn2011.pdf
BCFN- Healthy growth and nutrition in children. http://www.barillacfn.com/uploads/file/72/1273140848_BarillaCFN_Position-paper_Crescita-sana-nutrizione-bambini_maggio2010.pdf
BCFN - The challenges of food security - http://www.barillacfn.com/uploads/file/72/1259610262_PositionPaperBCFN_Food-Security.pdf

2030 agenda goals for sustainable development

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