CHEMOMETRICS II
cod. 1004352

Academic year 2012/13
2° year of course - Second semester
Professor
Academic discipline
Chimica analitica (CHIM/01)
Field
Discipline chimiche
Type of training activity
Characterising
48 hours
of face-to-face activities
6 credits
hub: PARMA
course unit
in - - -

Learning objectives

knowledge of the most important techniques for process monitoring and control

Prerequisites

Knowledge of the concepts related to the course of Chemometrics I

Course unit content

experimental design, full factorial design, fractional design, screening design, control charts, MANOVA, T2 Hotelling, examples related to industrial chemistry

Full programme

Process optimization (Experimental design, full factorial designs, fractional factorial designs, Plackett-Burmann designs, experimental error evaluation, desirability functions)

Quality control: control charts
(Shewhart charts,Shewhart individuals control charts CUSUM charts, R-charts, D-charts, p-charts, np-charts, c-charts). Attention and warning limits.

Data evaluation.

Principal component analysis

Cluster analysis

Discriminant analysis

MANOVA

Hotelling's T-square

Bibliography

Strumenti statistici per il controllo dei processi, Enzo Bellucco, Franco Angeli Ed

Teaching methods

frontal lessons

Assessment methods and criteria

oral examination

Other information

didactic material is available to the students