Learning objectives
- - -
LABORATORY OF APPLIED PHYSICS FOR THE FOOD PRODUCTION CHAIN
cod. 1011452
Academic year 2024/25
2° year of course - First semester
2° year of course - First semester
- Professor
- Academic discipline
- Fisica tecnica industriale (ING-IND/10)
- Field
- "altre conoscenze utili per l'inserimento nel mondo del lavoro"
- Type of training activity
- More
12 hours
of face-to-face activities
of face-to-face activities
1 credits
hub:
PARMA
course unit
in ITALIAN
in ITALIAN
Integrated course unit module: FUNDAMENTALS OF APPLIED PHYSICS AND ENERGY EFFICIENCY FOR THE FOOD PRODUCTION CHAIN