Dairy Enterprise Technologies and Management

Professor responsible for the course unit: CIPOLAT GOTET CLAUDIO

integrated course unit

5 credits

hub: PARMA

course unit
in ITALIAN

lectures timetable unavailable

exam calls

Course unit structured in the following modules:

Learning objectives

- - -

Prerequisites

- - -

Course unit content

The contents of the course are represented by the description of the productive and reproductive cycles of animal species used for the production of milk intended for human consumption. The most important traits for monitoring the efficiency/profitability and milk quality at herd level will be illustrated. The factors at the herd level that significantly impact milk quality will also be identified. The course is organized into 2 modules: farming strategies for the dairy sector and laboratory of dairy farming technologies. The "Laboratory" module focuses on several topics discussed during the class lectures. For further details, please read the syllabus of each individual module.

Full programme

- - -

Bibliography

- - -

Teaching methods

- - -

Assessment methods and criteria

- - -

Other information

- - -

DAIRY FARMING II cod. 1011412

Learning objectives

Prerequisites

Course unit content

Full programme

Bibliography

Teaching methods

Assessment methods and criteria

Other information

DAIRY FARMING II
cod. 1011412