Learning objectives
- - -
AGRI-FOOD ECONOMICS
cod. 1011097
Academic year 2024/25
2° year of course - Second semester
2° year of course - Second semester
- Professor
- - Filippo ARFINI
- Academic discipline
- Economia ed estimo rurale (AGR/01)
- Field
- Aziendale
- Type of training activity
- Characterising
76 hours
of face-to-face activities
of face-to-face activities
10 credits
hub:
PARMA
course unit
in ITALIAN
in ITALIAN