Learning objectives
- - -
AGRI-FOOD ECONOMICS
cod. 12884
Academic year 2007/08
2° year of course - First semester
2° year of course - First semester
- Professor
- Academic discipline
- Economia ed estimo rurale (AGR/01)
- Field
- Formazione interdisciplinare
- Type of training activity
- Related/supplementary
24 hours
of face-to-face activities
of face-to-face activities
3 credits
hub:
-
course unit
in - - -
in - - -
Integrated course unit module: ECONOMICS OF ZOOTECHNIC AND AGRI-FOOD PRODUCTION