Learning objectives
To provide students with a knowledge of diets for dairy cows in the zootechnic reality of the production area of Parmigiano Reggiano.
ANIMAL PRODUCTION AND TECHNOLOGY TRAINING
cod. 15599
Academic year 2008/09
5° year of course - First semester
5° year of course - First semester
- Professor
- Academic discipline
- Nutrizione e alimentazione animale (AGR/18)
- Field
- A scelta dello studente
- Type of training activity
- Student's choice
44 hours
of face-to-face activities
of face-to-face activities
5.5 credits
hub:
-
course unit
in - - -
in - - -
Integrated course unit module: ANIMAL PRODUCTION AND TECHNOLOGY TRAINING