Learning objectives
- - -
FOOD INDUSTRY PLANT AND EQUIPMENT
cod. 12472
Academic year 2010/11
2° year of course - First semester
2° year of course - First semester
- Professor
- Academic discipline
- Impianti industriali meccanici (ING-IND/17)
- Field
- Attività formative affini o integrative
- Type of training activity
- Related/supplementary
32 hours
of face-to-face activities
of face-to-face activities
4 credits
hub:
PARMA
course unit
in ITALIAN
in ITALIAN