Learning objectives
The student will acquire the fundamental methodological and cultural tools to face economic issues underlying biotechnological applications and techniques.
Prerequisites
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Course unit content
1. Introduction. 2. Firms and business. 3. Principles of firm accounting. Costs-Revenues-Accounting period results. 4. Budget and budget control. 5. Performance indicators and evaluation. 6. Economicity. 7. Firm organization.
Full programme
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Bibliography
Reference material will be provided during lessons.
Teaching methods
Oral interactive lessons
Assessment methods and criteria
Oral examinations
Other information
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